As part of the Month of the Orchard, the restaurant Heringer Millen has prepared a delicious menu on this theme. This theme-specific menu will be offered from 28 September to 9 October. At lunchtime you can try a smaller version of the menu. The complete version of the menu, with wine accompaniment if desired, is available in the evening.

Orchard menu from our partner business Heringer Millen

Mullerthal from 28 September until 9 October

Three amuse-bouche around the meadow orchards

__________

Berdorf goat’s cheese, marinated pears, nuts, chicory, espuma of Federweißer

__________

Pork neck, plums, parsnip, baby broccoli, Kaiserschmarrn

__________

Apple crumble, apple and cassero sorbet

__________

Three sweet appetisers

For the wine pairing, you can look forward to wines from Georges Schiltz and Kaja Kohv.

Don’t miss the opportunity to reserve your table by calling +352 26 78 47 17 to enjoy the culinary delights of the Heringer Millen and taste the flavours of the region.

You can find all the other events of the Month of the Orchard here.